Gurasa is a kind of bread that is specially made from flours, like wheat flour & maize flour, this tutorial shows how to prepare Gurasa bread with flour.
How To Make Spicy Gurasa
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Ingredients Or Items Needed;
- 2 tea spoon dry active yeast.
- Half tea spoon salt.
- 4 cups of wheat or maize flour
- A large bowl with a little quantity of water.
Procedure/Steps;
- Add all the dry ingredients together in a bowl and mix with cold water.
- Make sure the dough is thicker than that of a puff.
- Press and stretch the dough then cover it and place it in a dry warm place for an hour.
- Now, heat a non sticky pan.
- Scoop batter widely with your palms flatten and drop it inside the non sticky pan.
- Flatten it widely with your palms on the non sticky pan and allow it to turn golden brown.
- Turn to the other side and allow to turn brown, then remove and place it in a dry plate
- Repeat the same procedure for the remaining batches
Now add little vegetable oil over the Gurasa with slide tomatoes, onions and coat it with groundnut cake powder before serving.
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